Biochemical Approaches for Age Determination in Crustaceans
Knowing the age structure of wild populations is
fundamental for understanding the ecology of fish populations. For
many species of fish, age can be determined with reasonable certainty using
hard parts which produce a characteristic growth increment over time e.g.
otoliths, scales, or spines. Age determination of crustaceans, however,
is difficult because they lack permanent hard structures. As they
grow, crustaceans periodically molt their calcareous exoskeleton which
removes all external evidence of age or previous size. At each molt
an internal space is created which is filled over time by the growth of
soft tissue. As a result crustacean soft tissue growth may be continuous
while carapace size, the most frequently used measure of growth and age,
is a discontinuous function of time. For crustaceans such as the
commercially important blue crab, Callinectes sapidus, methods such
as a model analysis of length frequency data have been used in lieu of
accurate age information for estimating population dynamics.
The critical need for age structure information among invertebrate populations
has lead to a search for alternative methods for age determination.
The most successful have taken a biochemical approach, and followed the
accumulation of condensation products produced as a consequence of peroxidation
reactions in cells. In neural tissues which undergo limited postmitotic
division, these products can accumulate over the life of an organism.
First described for humans by Hannover in 1842, these heterogeneous mixtures,
termed lipofuscins, are now recognized as one of the most clearly discernible
markers of age in cells. using extraction methods, we have modified
and refined previous approaches for the extraction of these hydrophobic
products from tissues and have streamlined the approach and increased sensitivity
to allow precise measurements of lipofuscins content in numbers sufficient
to adequately represent field populations.
Blue Crabs
The blue crab is an economically and ecologically important species in
the Chesapeake Bay. Therefore, they require a resource management
program, however, this has proven difficult. Understanding the age
structure of a stock population is critical for stock management,
but it is difficult to attain precise and realistic age structures of population
using current methods; such as size and weight to determine age.
Estimates of precise age are difficult because blue crabs don't have any
permanent hard structures such as otoliths, scales, etc. and are molt periodically.
In order to solve the crab population dynamics problem and help the crab
fishery, my research focuses on establishing and applying the new biochemical
technique of age pigment to estimate the age of crabs.
For more information on blue crabs please visit the
Blue
Crab Homepage and the Blue Crab
Archives
Antarctic krill, Euphausia superba Dana, serve significant roles
as important links food web of the Southern Ocean ecosystem. Despite extensive
research, it has not been possible to access accurately the age structure
of populations of Antarctic krill or to estimate their natural longevity.
Several studies indicate a life span of 5-7 years. Due to the importance
of effective management on krill, information on the reproductive cycle
and an estimation of krill population dynamics such as growth, mortality,
and productivity rate are essential. Despite its recognized importance,
the population structure of E. superba in the southern ocean is
still poorly understood.
Photo credit: Dr. Uwe Kils--Rutgers University
References:
Ju, Se-Jong, D. H. Secor, and H. R. Harvey, 2000. Growth rate variability
and lipofuscin accumulation rates in the blue
crab, Callinectes sapidus. Submitted to Marine Ecology Progress
Series.
Ju, Se-Jong, D. H. Secor, and H. R. Harvey, 1999. The use of extractable
lipofuscin for age determination of the blue
crab, Callinectes sapidus. Marine Ecology Progress Series Vol.185:171-179.
H. R. Harvey, D. H. Secor, and Ju,
Se-Jong, 1999. Biochemical measures
of age in the Blue Crab, Callinectes sapidus.
NOAA Chesapeake Bay Stock Assessment Committee workshop report 1998:41-50.